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Turkey in porchetta

Gastronomic Specialities

Turkey in porchetta

Tacchina female bust hand boned seasoned with aromas (salt, garlic in leaf, pepper, rosemary and fennel) put on the net and baked in the oven

Main features
  • Dairy and lactose: No
  • Gluten: No
  • Packaging: Aluminum vacuum bag
  • Shelf life: 60 days
  • Storage temperature: From + 2°C to + 4°C
  • Weight: Packs of about 4 Kg
Serving suggestions
  • Serving suggestions: The product should be cut into thin slices and consumed as a sliced ​​or even heated in a sandwich. If you cut thicker, the slices should be consumed after heating them for about 3 minutes over a direct flame with oil or butter on a pan or non-stick pan, or for 1 minute in a microwave at 600W
Recipe used
  • The product should be cut into thin slices and consumed as a sliced ​​or even heated in a sandwich. If you cut thicker, the slices should be consumed after heating them for about 3 minutes over a direct flame with oil or butter on a pan or non-stick pan, or for 1 minute in a microwave at 600W
CEO

THE PRIMARY OBJECTIVE

The Italian tradition in step with the times

With a wide range of new products which includes cooked and smoked meats, as well as a more extended sales and distribution network. The new arrangement, with an enhancing production and a well experienced sales department, allows to assure a top service for big supermarket chains in Italy but also in other European Countries.
A challenge which focus his attention on the excellence of the product and the service.

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