Additional information
| Packaging | Vassoio in skin microndabile |
|---|---|
| Product weight | Confezione da 280 a 300 grammi circa |
| Expiration | 60 giorni |
| Storage temperature | Da +2°C a +4°C |
| Gluten | No |
| Lactose | No |
| Polyphosphates | No |
Availability: In Stock
Smoked and cooked pork chop
Italian pork loin, Bologna cut, added with salt and herbs, smoked with beech wood, cooked in the oven and sliced
Additional information
You may also like…
Related products
Why choose Rico Carni?
free consultation and personalized quote
Contact us to learn more about our products and find out how we can support your business with tasty, ready-to-eat cooked meat solutions. We serve supermarkets, restaurants, and HORECA businesses, paying close attention to your needs.
Fill out the form to receive a free consultation and a personalized quote!
