Additional information
| Packaging | Microwavable skin-pack tray |
|---|---|
| Product weight | Approx. weight: 270–300 g |
| Expiration | 60 days |
| Storage temperature | From +2°C to +4°C |
| Gluten | No |
| Lactose | No |
| Polyphosphates | No |
Availability: In Stock
Smoked and Cooked Pork Loin
Italian pork loin, with added salt and herbs, smoked with beech wood, baked in the oven and sliced
Additional information
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Why choose Rico Carni?
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